Singapore Chilli Prawns

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This Singapore chilli prawn dish is one of my favourite seafood dishes. The prawns are succulent and taste so wonderfully good with the home-made delicious sweet chilli sauce. This dish is really quick and easy to make.


Singapore Chilli Prawns01


It tastes salty, sweet and sour with a hint of hotness. No worries, the hotness is very mild. My family found it’s just right. Having said that, you can adjust the amount of red chillies and ginger according to your preference.
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