Char Siu Pastry (Cheater’s Version)
Sabtu, 25 Juli 2020
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This char siu pastry (char siu sou) is a traditional dim sum, made with flaky pastry and juicy bbq pork. Armed with this easy recipe, you can make some and enjoy with a cup of your favourite teat at home at any time.
Char siu pastry (aka char siu sou, 叉燒酥 in Chinese) is easily found at Chinese yum cha restaurants in Hong Kong or overseas. The juicy char siu (BBQ pork) is wrapped inside flaky pastries made with lard or shortening. You can tell how delicious and awesome the pastry will be.
With this easy-to-make recipe, you can skip all the fussy steps and make some awesome and flaky char siu pastry on the go.
Continue reading:
This char siu pastry (char siu sou) is a traditional dim sum, made with flaky pastry and juicy bbq pork. Armed with this easy recipe, you can make some and enjoy with a cup of your favourite teat at home at any time.
Char siu pastry (aka char siu sou, 叉燒酥 in Chinese) is easily found at Chinese yum cha restaurants in Hong Kong or overseas. The juicy char siu (BBQ pork) is wrapped inside flaky pastries made with lard or shortening. You can tell how delicious and awesome the pastry will be.
With this easy-to-make recipe, you can skip all the fussy steps and make some awesome and flaky char siu pastry on the go.
Continue reading: